Chocolate dough
Ingredients:
10 oz. bag of chocolate chips
1/3 cup corn syrup
Directions:
Pour chocolate chips into a microwave safe bowl and place in the microwave on high for 1 minute. Stir the chocolate and place back in the microwave for 1 minute or until the chocolate is melted. Stir in the corn syrup. Spread the chocolate out until it is 1/2 inch thick on a sheet of wax paper. Let it sit overnight, it will stiffen and become pliable.
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